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Local Quince Buds

The Forbidden Fruit - Pan Seared Salmon, Forbidden Rice, Caramelized Fennel & Blood Orange Cranberry Chutney

Butternut Squash Bites with Pomegranate, Dino Kale and Toasted Pumpkin Seeds

Petite Filet & Truffle Potato Gratin

Fig Panna Cotta

The Forbidden Fruit - Plating Sketch

Pomegranate Coconut Brulee

The Forbidden Garden - Plating Sketch

Golden Chanterelle Risotto with Sea Scallops

Melon & Lavendar Honey Bacon Skewers with Pom Arils & Microgreens

Lemon Tartlets

Beet Martini with Hangar One Vodka, Dill Ginger Simple Syrup & Lemon Juice
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